COFFEE AND PEPPER CRUSTED NEW YORK STEAKS

Coffee and Pepper Crusted New York Steaks image

Make and share this Coffee and Pepper Crusted New York Steaks recipe from Food.com.

Provided by ratherbeswimmin

Categories Steak

Time 33m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

2 tablespoons whole coffee beans
2 tablespoons whole black peppercorns
4 (3/4 lb) New York strip steaks (each 1-inch thick)
vegetable oil (for brushing the cooking grate)
kosher salt

Steps:

Coarsely grind the coffee beans and peppercorns in a food processor or coffee grinder.
Press the mixture evenly on both sides of the steaks.
Brush the grill grate with vegetable oil.
Place the steaks on the grill directly over high heat; grill for about 8-10 minutes, turning once (or cook until desired doneness).
Remove steaks from the grill; season both sides with salt.
Let the steaks rest 2-3 minutes before serving; serve warm.

Nutrition Facts : Calories 775.6, Fat 52.7, SaturatedFat 21.3, Cholesterol 275.6, Sodium 176.9, Protein 70.1

*** Explore more Coffee And Pepper Crusted New York Steaks Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #beef #barbecue #easy #dietary #meat #steak #equipment #grilling