COCONUT PEACH MUFFINS

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Coconut Peach Muffins image

Make and share this Coconut Peach Muffins recipe from Food.com.

Provided by Roosie

Categories     Quick Breads

Time 25m

Yield 12 muffins

Number Of Ingredients 10

2 1/2 cups flour
1/2 cup sugar
2 teaspoons baking powder
1/4 cup butter
1/4 cup water
1 egg, beaten
1 cup canned peaches, diced (you can use fresh, if you like)
1/2 cup shredded coconut (plus a little extra to sprinkle on top)
1 teaspoon vanilla extract
1 cup milk

Steps:

  • Preheat oven to 400* F.
  • Grease or line muffin tins.
  • Heat water, butter and sugar in a saucepan until the sugar is dissolved.
  • Set aside.
  • Mix milk, vanilla extract, egg and peaches.
  • Set aside.
  • Mix flour, coconut and baking powder.
  • Make a well in the center of the mixture.
  • Pour peach mixture into the well of the flour mixture.
  • Mix lightly.
  • Pour in butter mixture.
  • Mix until just combined.
  • Fill greased or lined muffin tins 3/4 full.
  • Sprinkle top with coconut, if desired.
  • Bake 15-20 minutes, or until a toothpick inserted in the center comes out clean.
  • Enjoy!

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