COCK A LEEKIE SOUP

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Cock a Leekie Soup image

I am actually copying this from "all recipes" because I want to keep all my recipes on one site -- this one. This can also be made with breast meat and is quite good.

Provided by John W

Categories     Chicken

Time 1h45m

Yield 12 serving(s)

Number Of Ingredients 11

4 lbs boneless skinless chicken thighs, cut into bite-size pieces
10 cups water
1 onion, chopped
1/3 cup barley
1 (10 1/2 ounce) can condensed chicken broth
7 leeks, sliced
2 stalks celery, thickly sliced
1 sprig fresh thyme, chopped
1 tablespoon fresh parsley, chopped
1 teaspoon salt
1/2 teaspoon ground black pepper

Steps:

  • In a large pot over high heat, combine the chicken, water, onion and barley. Bring to a boil, reduce heat to low and simmer for 1 hour. Remove chicken, discard the bones and skin, chop meat into bite size pieces and return to the pot.
  • Add the chicken broth, leeks, celery, thyme, parsley, salt and ground black pepper. Simmer for 30 more minutes, or until all vegetables are tender.

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