This is a spot-on clone recipe for KFC's Cole Slaw!!! I just love their slaw and I love this recipe & I know you will too!!! The first time I made it, my husband & I ate it for breakfast, lunch & dinner!!!! ENJOY!!!!
Provided by Jenny Moretz
Categories Vegetables
Time 2h20m
Number Of Ingredients 12
Steps:
- 1. Be sure cabbage and carrots are chopped/shredded into very fine pieces (about the size of rice)
- 2. Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt & pepper in a large bowl and beat until smooth.
- 3. Add the cabbage, carrots & onion and mix well.
- 4. Cover and refrigerate for at least 2 hours before serving. ENJOY!!!
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