CLASSIC MEATLOAF NUWAVE RECIPE - (4.5/5)

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Classic Meatloaf Nuwave Recipe - (4.5/5) image

Provided by Bettybug

Number Of Ingredients 9

1.5-pounds ground beef, pork, veal, and/or turkey
3/4 cup fine dry bread crumbs
1 egg
3/4 cup milk
1 teaspoon salt
1/2 teaspoon dry mustard
1 tablespoon ketchup
2 teaspoons Worcestershire
1/8 teaspoon thyme

Steps:

  • In large bowl, combine all ingredients and try not to over mix. Pat mixture into loaf shape pan and place on 1-inch rack. NuWave on Power Level 5 (approximately 225°F) for approximately 50 minutes. To prevent over browning, cover with a sheet of foil for the last 10 minutes.

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