CLASSIC FLUFFY BANANA PUDDING

Classic Fluffy Banana Pudding image

Provided by Michelle Jackson

Number Of Ingredients 7

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1 can(s) (14 oz.) sweetened condensed milk
1 1/2 c cold water
1 box (4-serving size) instant vanilla puddin
2 c heavy whipping cream
2 box vanilla wafers
3-4 bananas, sliced
enough crushed vanilla wafers to cover top of puddin

Steps:

1. Combine sweetened condensed milk and cold water in large mixing bowl, add dry pudding mix and beat on medium speed for 3 mins or until smooth and then chill for a few mins.
2. Whip heavy cream into stiff peaks and then fold cream into pudding mixture.
3. In a large glass bowl, spread 1/2 cup of pudding on bottom of dish (or enough to cover the bottom)and top with a layer of vanilla wafers, followed by layer of bananas and then a pretty thick layer of pudding. Continue with layers, finishing with pudding on top. To crush wafers for the topping, I used a large zip lock bag and crush enough to cover top of pudding and your desired thickness of crushed wafers. Chill for 5 hrs and enjoy!