This was one of Mom's favorite appetizers. I usually double (or more) the recipe if we're having more than 2-3 guests for dinner.
Provided by Karen M
Categories Seafood Appetizers
Time 15m
Number Of Ingredients 7
Steps:
- 1. Combine ingredients and spread generously on melba toast rounds.
- 2. Toast under broiler---careful they don't burn. Serve hot.
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