I love clam chowder, even Campbell's out of the can. But in 1976 I was living in New England. We found this special restaurant in Ogunquit, Maine: The Cliff House, which makes clam chowder like no other. Go to: http://cliffhousemaine.com/dining/recipes/clam-chowder.pdf The only thing I do is add 1/4 teaspoon of cayenne and 1...
Provided by Al Smith
Categories Cream Soups
Time 3h
Number Of Ingredients 1
Steps:
- 1. See Website in note.
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