CITRUS-RICOTTA DIP WITH FIGS, HONEY & BASIL

Citrus-Ricotta Dip with Figs, Honey & Basil image

Try a savory ricotta dip that looks complex but is ready to serve in 15 minutes. Our Citrus-Ricotta Dip with Figs, Honey & Basil is tasty and easy to make!

Provided by My Food and Family

Categories Home

Time 15m

Yield 10 servings, 2 Tbsp. spread and 15 crackers each

Number Of Ingredients 7

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Ingredients

1 cup POLLY-O Original Ricotta Cheese
1/4 cup finely chopped dried figs, divided
2 Tbsp. thin fresh basil strips, divided
1 tsp. lemon zest
1/8 tsp. freshly ground black pepper, divided
1 tsp. honey
150 thin woven wheat crackers

Steps:

Combine cheese, 2 Tbsp. figs, 1 Tbsp. basil, zest and dash pepper. Spread into 6- to 7-inch circle on serving plate.
Top with remaining figs, basil, pepper and honey.
Serve with crackers.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 26 g, Fiber 3 g, Sugar 4 g, Protein 6 g