CITRUS OLIVE OIL

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Citrus Olive Oil image

Yield makes about 1/2 cup

Number Of Ingredients 3

1/2 cup olive oil
2 tablespoons fresh lemon juice
1 tablespoon fresh orange juice or tangerine juice

Steps:

  • Place all of the ingredients in a tight-lidded jar and shake to combine. Refrigerate for up to 1 month.

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