CITRUS (GRAPEFRUIT) VINAIGRETTE

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Citrus (Grapefruit) Vinaigrette image

Super easy and super tasty! Revised from a recipe from the Old Orchard Juice website. Note that I used about half the oil and I used canola instead of olive so that the grapefruit flavors could shine through, but that was just personal preference.

Provided by januarybride

Categories     Salad Dressings

Time 5m

Yield 14 oz, 10-12 serving(s)

Number Of Ingredients 8

1/2 cup white wine vinegar
1/2 cup ruby red grapefruit juice (it may be a blend, and that's OK)
1/2 shallot, minced (may sub 1 tsp dried minced onion)
1/2 teaspoon Dijon mustard
1 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup olive oil

Steps:

  • Combine first 7 ingredients in a medium sized mixing bowl.
  • Slowly whisk in olive oil to produce an emulsification.
  • Serve with grapefruit sections and avocado slices with fresh spring mix.

Nutrition Facts : Calories 199.3, Fat 21.6, SaturatedFat 3, Sodium 32.7, Carbohydrate 2, Sugar 1.8, Protein 0.1

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