CINNAMON SUGAR PRETZELS

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Make and share this Cinnamon Sugar Pretzels recipe from Food.com.

Provided by internetnut

Categories     Grains

Time 45m

Yield 4-5 serving(s)

Number Of Ingredients 4

16 ounces of fat-free pretzel twists
1/8 cup oil (I used olive oil)
1/3 cup sugar
2 teaspoons cinnamon

Steps:

  • Begin by pouring the pretzels into a large bowl.
  • When I made the recipe, I combined the cinnamon and sugar with the olive oil as the original recipe suggested.
  • Only problem was -- when I cut down the amount of oil, I ended up with globs of cinnamon/sugar/oil. Gross.
  • After enough stirring, I was able to make this work; but I have different recommendations for you. First, drizzle the olive oil over the pretzels and stir to coat.
  • Then, mix together the cinnamon and sugar.
  • Sprinkle this mixture over the lightly-oiled pretzels.
  • Bake the pretzels at 300 degrees for 30-40 minutes; stir every 10 minutes.
  • Allow the pretzels to cool, and then serve.

Nutrition Facts : Calories 562.2, Fat 9.8, SaturatedFat 1.5, Sodium 1551.2, Carbohydrate 108.8, Fiber 4.1, Sugar 19.8, Protein 11.9

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