Our granola bars pack all the goodness of old fashioned oats, raisins, applesauce and honey into an on-the-go treat.
Provided by By Deborah Harroun
Categories Dessert
Time 1h10m
Yield 20
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together oats, raisins, all-purpose flour, whole wheat flour, brown sugar, wheat germ, cinnamon and salt. In small bowl, beat egg, applesauce, honey and vanilla with whisk until well combined.
- Pour applesauce mixture into oat mixture; stir until well blended. Pour mixture into baking dish.
- Bake 20 minutes for soft granola bars; bake 30 minutes for firmer granola bars. Cool in dish 5 minutes. For bars, cut into 5 rows by 4 rows. Cool completely in dish, about 30 minutes.
Nutrition Facts : ServingSize 1 Serving
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