CINNAMON OATMEAL PANCAKE MIX

Cinnamon Oatmeal Pancake Mix image

Provided by Micki Lea

Categories Breakfast

Time 20m

Yield 48 serving(s)

Number Of Ingredients 11

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4 cups quick-cooking oats
2 cups all-purpose flour
2 cups whole wheat flour
1 cup non-fat powdered milk
3 tablespoons baking powder
4 tablespoons cinnamon
1 1/4 tablespoons salt
1/2 teaspoon cream of tartar
2 eggs
1/3 cup vegetable oil
1 cup water (you may need a bit more)

Steps:

Combine all dry ingredients to create about 8 cups of mix.
Store in an air tight container until you are ready to use.
To prepare for pancakes:.
In a large mixing bowl, beat the eggs.
Beat in the vegetable oil.
Mix in 2 cups of mix alternately with the water.
Scoop in heaping Tablespoon amounts per pancake onto a lightly greased skillet set at medium-high heat.
Cook until the tops show broken bubbles (2 to 3 minutes). Turn and cook about 2 to 3 minutes more, until golden brown.

Nutrition Facts : Calories 89.3, Fat 2.3, SaturatedFat 0.4, Cholesterol 9.3, Sodium 266.9, Carbohydrate 14.1, Fiber 1.7, Sugar 1.5, Protein 3.5