CINNAMON BASMATI RICE WITH RAISINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Basmati Rice With Raisins image

Make and share this Cinnamon Basmati Rice With Raisins recipe from Food.com.

Provided by MindiLouWho

Categories     Asian

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon butter, unsalted
1 medium onion, diced
1/2 teaspoon ground cloves
1 teaspoon cinnamon
1 cup uncooked basmati rice
3/4 cup golden raisin
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Melt butter in medium saucepan. Saute onion, cloves, and cinammon until the onion is translucent.
  • Rinse the uncooked rice in a sieve with cold running water. Add rice to pan, sirring to coat.
  • Add raisins, salt, and pepper. Add 2 cups water. Increase the heat and bring to a boil. Reduce heat and cover. Cook 10-15 minutes until water has been absorbed & rice is cooked.
  • Remove from heat and let stand, covered, for 5 more minutes. Season with additional salt and pepper if desired.

Nutrition Facts : Calories 292.9, Fat 4.5, SaturatedFat 2.2, Cholesterol 7.6, Sodium 610, Carbohydrate 60.8, Fiber 3.5, Sugar 17.7, Protein 4.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #side-dishes     #asian     #easy     #beginner-cook     #vegetarian     #dietary     #pasta-rice-and-grains