CINNAMON APPLE PAN BETTY

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Cinnamon Apple Pan Betty image

I found this recipe soon after I was married decades ago. You'll need just a few ingredients that you probably have on hand. It's super quick to put together and a favorite of ours during fall and winter, when apples are at their best. -Shirley Leister, West Chester, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 6 servings.

Number Of Ingredients 5

3 medium apples, peeled and cubed
1/2 cup butter
3 cups cubed bread
1/2 cup sugar
3/4 teaspoon ground cinnamon

Steps:

  • In a large skillet, saute apples in butter until tender, 4-5 minutes. Add bread cubes. Stir together sugar and cinnamon; sprinkle over apple mixture and toss to coat. Saute until bread is warmed.

Nutrition Facts : Calories 279 calories, Fat 16g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 208mg sodium, Carbohydrate 34g carbohydrate (25g sugars, Fiber 2g fiber), Protein 2g protein.

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