CIDER-LEMON SAUCE
Steps:
- Combine first 4 ingredients in a small saucepan; stir with a whisk until blended. Bring to a boil; cook until thick (about 1 minute), stirring constantly. Remove from heat; stir in remaining ingredients. Serve warm over pound cake, gingerbread ice cream, warm fruit cobbler, fresh fruit or pumpkin cake.
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