CHURCH CHICKEN CASSEROLE
Recipe given to me for a church function and quickly became one of my family's favorites. Thanks, Michelle Gardiner :).
Provided by Natures Cuisine
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Cook chicken breasts and cut into bite-sized cubes. Place in bottom of a 9x13 inch pan.
- Combine soup and sour cream. Pour on top of chicken.
- Combine crackers, butter and poppy seeds. Layer on top of soup mixture.
- Bake for 30 minutes. Serve over hot rice.
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