CHUNKY SUMMER SQUASH AND POTATO SOUP

Chunky Summer Squash and Potato Soup image

Make and share this Chunky Summer Squash and Potato Soup recipe from Food.com.

Provided by daisygrl64

Categories Potato

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 tablespoon butter
1 onion, sliced
2 shallots, sliced
1/4 teaspoon thyme
1 bay leaf
1 teaspoon basil
1 teaspoon celery seed
3 potatoes, peeled and sliced
5 cups vegetable stock, heated
1 summer squash, halved lengthwise and sliced
salt, to taste
black pepper, to taste

Steps:

heat butter in saucepan over medium heat.
add onion and shallots. cook 7 minutes. stirring once. season with salt and black pepper.
add seasonings and mix well. add potatoes and vegetable stock. season to taste. bring to a boil and cook for 8 minutes over medium heat.
stir in summer squash and continue cooking for 8 minutes.
serve.

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