CHUCK WAGON SKILLET MACARONI
Easy, yummy comfort food!
Provided by Amy H.
Categories Casseroles
Time 30m
Number Of Ingredients 11
Steps:
- 1. Heat Ground chuck, chopped onion and garlic, in a deep iron skillet and cook until browned. Drain.
- 2. Stir in tomatoes, parsley, oregano, beef bouillon, water and macaroni. Cover and cook over low heat stirring often, until macaroni softens about 15-20 minutes, add more water (1/2 cup at a time) if macaroni is still too firm.
- 3. Cover pasta with shredded cheddar cheese and place pan in a 350 degree oven. bake in the oven until cheese has melted.
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