CHRISTMAS CHEESE BALL

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Christmas Cheese Ball image

Make and share this Christmas Cheese Ball recipe from Food.com.

Provided by Karen From Colorado

Categories     Cheese

Time 15m

Yield 2 Balls

Number Of Ingredients 9

2 (8 ounce) packages cream cheese, softened
2 cups shredded sharp cheddar cheese
1 teaspoon finely chopped onion
1 teaspoon diced pimiento
1 teaspoon finely chopped green pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
chopped pecans, , toasted
assorted cracker

Steps:

  • Combine the first seven ingredients in a bowl and mix well.
  • Shape into 2 balls.
  • Roll in the pecans.
  • Cover and chill.
  • Remove from refrigerator 15 minutes before serving.
  • Serve with crackers.

Nutrition Facts : Calories 1252.8, Fat 116.5, SaturatedFat 73.7, Cholesterol 368.1, Sodium 1429, Carbohydrate 9.1, Fiber 0.1, Sugar 1.8, Protein 45.3

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