CHORIZO CHEDDAR STUFFED PORTABELLA CAPS
Spicy Southwestern inspired take on your typical stuffed mushroom. Can be an appetizer or even a main dish for a light supper.
Provided by quotPink Eyedquot J
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the chorizo, green onions, and cheddar cheese.
- Stuff mushroom caps with the mixture evenly, place in a greased baking dish with the red wine.
- Bake at 375 degrees Fahrenheit for 20-25 minutes or until sausage is cooked through and mushrooms are softened.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #main-dish #pork #vegetables #mexican #easy #central-american #dinner-party #dietary #spicy #low-carb #mushrooms #low-in-something #meat #pork-sausage #taste-mood #savory #3-steps-or-less
You'll also love