CHOKECHERRY SYRUP

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Chokecherry Syrup image

Make and share this Chokecherry Syrup recipe from Food.com.

Provided by Mammabear

Categories     < 60 Mins

Time 1h

Yield 24 depends on what canning jars you use., 12 serving(s)

Number Of Ingredients 3

2 cups chokecherry juice
3 cups sugar
1/2 cup Karo syrup

Steps:

  • Place ingredients into a heavy kettle, bring to a boil.
  • Simmer for 20 minutes.
  • Remove from heat and pour into sterilized jars.
  • I also process for 15 minutes.

Nutrition Facts : Calories 229.8, Sodium 0.3, Carbohydrate 59.8, Sugar 53.4

*** Explore more Chokecherry Syrup Recipes »

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