CHOCOLATE WALNUT COCONUT PIE

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Make and share this Chocolate Walnut Coconut Pie recipe from Food.com.

Provided by Lorac

Categories     Pie

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

1/2 cup butter, melted
1 cup sugar
2 eggs, slightly beaten
1 teaspoon chocolate-flavored liqueur (or vanilla extract)
3/4 cup walnuts, chopped
1 cup semi-sweet chocolate chips (Ghiradelli)
1/2 cup coconut
1 9" unbaked pie shell
whipped cream

Steps:

  • Preheat oven to 350°F.
  • Mix ingredients in the order given.
  • Pour into the unbaked pie shell.
  • Bake for 30 minutes.
  • Serve with whipped cream.

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