CHOCOLATE TRUFFLE POUND CAKE IN A JAR
Always nice to bring a dessert in a jar to anyone you are visiting and always welcomed. Gifts from the heart. This recipe came from razzledazzlerecipes and I am sure it will dazzle your guests.
Provided by Carol Junkins @CarolAJ
Categories Cakes
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees and butter a 8 or 9" bundt pan.
- In large bowl of electric mixer, cream the butter until it is smooth. Add the eggs one at a time, beating after each addition. Add the milk and vanilla, beating mixture until it is thoroughly blended. Add the chocolate truffle jar mix and continue to beat for 3 minutes until smooth.
- Pour into prepared bundt pan. Bake for 1 hour and 5 minutes or until a toothpick inserted into middle comes out clean. Cool 25 minutes in the pan, then remove from pan and cool on a wire rack.
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