Make and share this Chocolate Toasted Bread recipe from Food.com.
Provided by Wendys Kitchen
Categories Breads
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread one side of each bread with butter.
- Sprinkle over the chocolate on one piece of bread. Top with the other.
- Heat some butter in frying pan and carefully add sandwich - gently brown until golden on both sides and chocolate is melted.
Nutrition Facts : Calories 365.5, Fat 25.9, SaturatedFat 15.4, Sodium 351.6, Carbohydrate 39.1, Fiber 8.9, Sugar 2.6, Protein 9.8
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