CHOCOLATE SPRING ROLL
This is sweet version of spring roll. This can be served in dessert.These spring roll is filled with chocolate stuffing and served with icecream (optional).
Provided by Kitchenbay23
Time 22m
Yield Makes 8 no's
Number Of Ingredients 6
Steps:
- First, we will prepare the stuffing for chocolate spring roll. Stuffing - Grated Chocolate +Almond Flakes +Flavoured Sprinkles
- Take a pan , heat Oil in medium flame ( for frying )
- Take a Spring roll sheets and cut into 2 half triangle shape. First take one spring roll sheets , add the stuffing in between the triangle sheets.
- From left side of the triangle bring to the middle , from the right side of the triangle sheet bring back to the middle of the sheet and roll the sheet tightly and make a roll shape.
- On top of the sheet , brush little water and roll it tightly. Do the remains rolls by repeating the steps from (3-5).
- Once the oil is heated , fry the rolls to golden brown in colour and remove in an absorbent paper.
- Serve these yummy delicious chocolate spring rolls with Icecream (optional).
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