CHOCOLATE RAISIN BISCUIT BARS
This is so simple to make, taking around 20 minutes including colling this is such a quick treat! Whats more - kids love making it too!
Provided by depa1609
Time 5m
Yield Makes Slices
Number Of Ingredients 0
Steps:
- Melt the chocolate and butter in a microwave a minute at a time (stiring between minutes). Leave to cool for about 1 minute to thicken slightly.
- Meanwhile, crush around 5-6 digestive biscuits. Add crushed biscuits to melted chocolate and mix thoroughly.
- Mix in a handfull of raisins.
- Keep adding more crushed biscuits and raisins until there is not much chocolate that is not covering anything.
- Add marshmallows if desired.
- Transfer into a well greased loose bottom tin and cool in the fridge until set. Slide out and slice. Enjoy!
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