CHOCOLATE PUNCH

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Chocolate Punch image

Make and share this Chocolate Punch recipe from Food.com.

Provided by kmdipaolo

Categories     Punch Beverage

Time 20m

Yield 12 serving(s)

Number Of Ingredients 9

4 ounces semi-sweet chocolate baking squares
1/2 cup granulated sugar
2 cups hot water
2 quarts milk
1 1/2 teaspoons vanilla extract
1 quart vanilla ice cream
1 quart club soda
1/2 pint heavy cream, whipped
ground cinnamon

Steps:

  • In a large saucepan combine the chocolate and sugar with the hot water.
  • Bring to a boil, stirring for 2 minutes.
  • Add milk, and continue heating.
  • When hot, beat in vanilla extract with a rotary egg beater or whisk.
  • Remove from heat.
  • Chill, then pour into a punch bowl over ice cream.
  • For sparkle, add club soda.
  • Top with whipped cream and dust with cinnamon.

Nutrition Facts : Calories 348, Fat 21.4, SaturatedFat 13.2, Cholesterol 71.1, Sodium 144.1, Carbohydrate 33.8, Fiber 0.9, Sugar 23.8, Protein 7.8

*** Explore more Chocolate Punch Recipes »

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