CHOCOLATE PROTEIN COOKIES
These cookies are gluten free, dairy free, sugar free, low calorie, Paleo, vegan, and made with only 6 ingredients. Perfect post-workout snack!
Provided by Megan Olson
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 28m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mash banana in a bowl with an electric mixer until creamy. Blend in flax seeds and chia seeds. Mix in protein powder and powdered peanut butter. Fold in chocolate chips using a spatula.
- Drop 6 cookies onto the baking sheet using an ice cream scoop. Flatten each cookie with the palm of your hand.
- Bake in the preheated oven until cookies are firm in the center and edges are browned, 8 to 9 minutes. Transfer to a wire rack; cool for 10 minutes.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 10.7 g, Cholesterol 4.2 mg, Fat 5.7 g, Fiber 3.3 g, Protein 14.7 g, SaturatedFat 1.9 g, Sodium 78.9 mg, Sugar 2.6 g
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