CHOCOLATE-PEANUT BUTTER CRISPY MALLOW TREATS

Chocolate-Peanut Butter Crispy MALLOW Treats image

If you can melt, sprinkle and dip things, you can make these fancy-looking Chocolate-Peanut Butter Crispy MALLOW Treats-in a mere 15 minutes!

Provided by My Food and Family

Categories Recipes

Time 2h15m

Yield 18 servings, 3 treats each

Number Of Ingredients 7

Ingredients

3 Tbsp. butter or margarine
1 pkg. (10 oz.) JET-PUFFED Marshmallows
6 cups KELLOGG'S® RICE KRISPIES® cereal
1-1/2 cups JET-PUFFED Vanilla MALLOW Bits
1/2 cup PLANTERS Dry Roasted Peanuts, chopped
1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), broken into pieces
2 Tbsp. creamy peanut butter

Steps:

Microwave butter in large microwaveable bowl on HIGH 30 to 45 sec. or until butter is melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely. Cut into 54 bars. Meanwhile, combine MALLOW Bits and nuts.
Microwave white chocolate in separate microwaveable bowl 1-1/2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted. Add peanut butter; stir until melted.
Partially dip bars in chocolate mixture; gently shake off excess chocolate. Dip in MALLOW Bits mixture; place on parchment- or waxed paper-covered baking sheet.
Refrigerate 2 hours or until chocolate is firm.

Nutrition Facts : Calories 200, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g