CHOCOLATE PEANUT BUTTER-COVERED CHEEZ-IT S'MORES
Steps:
- Bring a few inches of water in a medium saucepan to a boil over medium heat.
- Combine the chocolate, peanut butter, and butter in a heatproof bowl that fits over the top of the pot. Melt the ingredients over the boiling water, stirring until combined.
- Remove from the heat and add to the Cheez-Its in a bowl. Toss to coat and then let sit for 10 to 15 minutes to avoid clumping when you add the powders.
- Combine the confectioners' sugar and cocoa powder. Toss with the coated Cheez-Its.
- Toast the marshmallows over the open flame of a grill or stove. Smoosh the melting marshmallow between two coated Cheez-Its.
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