CHOCOLATE ORANGE CHEESECAKE

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Chocolate orange cheesecake image

A Terry's chocolate orange cheesecake

Provided by connorrouse

Time 30m

Yield Serves 8

Number Of Ingredients 0

Steps:

  • Put the Hobnobs in a bowl and crush with the end of a rolling pin until the Hobnobs are like breadcrumbs.
  • Melt the butter in a heatproof bowl for 30 seconds. Add the crushed hobnobs to the butter and mix well.
  • Add the biscuit mix into a big glass dish or 3 small tins and leave in the fridge for 30-40 mins.
  • Whisk the philadelphia and icing sugar together in a mixing bowl.
  • In a separate mixing bowl use an electric whisk to whisk the double cream till it peaks.
  • Melt 160g of the chocolate orange by putting it into a heatproof bowl and then into the microwave for 30 seconds.
  • Stir the melted chocolate into the whipped cream and then add this to philadelphia and Icing and whisk.
  • With rest of the chocolate orange grate on top of the mixture or place the segments in the middle.

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