CHOCOLATE NUTTER BUTTER PUDDING PIE

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Chocolate Nutter Butter Pudding Pie image

Make and share this Chocolate Nutter Butter Pudding Pie recipe from Food.com.

Provided by weekend cooker

Categories     Dessert

Time 3h10m

Yield 10 slices, 10 serving(s)

Number Of Ingredients 5

2 cups cold milk
2 (3 1/2 ounce) boxes jell-o instant chocolate pudding mix
2 (6 ounce) Oreo cookie pie crusts
12 Nutter Butter sandwich cookies, cut crosswise in half (peanut butter sandwich cookies)
french whipped topping (for topping)

Steps:

  • Pour milk into a medium bowl.
  • Add dry pudding mixes, and beat with wire whisk for 2 minutes or until well blended (mixture will be thick).
  • Spoon 1 1/2 cups of pudding into 6 ounce Oreo Pie Crust, to with nutter butter cookies.
  • Gently stir 1 1/2 cups whipped topping into remaining pudding, spoon over pie.
  • Refrigerate for 3 hours, and top with remaining whipped topping just before serving.

Nutrition Facts : Calories 358.6, Fat 16.3, SaturatedFat 4.4, Cholesterol 7.2, Sodium 597.6, Carbohydrate 49.2, Fiber 1.5, Sugar 26.9, Protein 5.3

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