CHOCOLATE NESTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Nests image

It is quick and easy to make.

Provided by Rixton-Beige

Time 33m

Yield Makes 12

Number Of Ingredients 0

Steps:

  • Melt the chocolate on a small bowl placed over a small pan of barley simmering water. Pour the chocolate over the crunchy nuts and stir well to combine.
  • Spoon the chocolate nuts into 12 cupcake cases and press the back of a teaspoon into the centre to create a nest shape.
  • Place 3 mini eggs (optional) on the top of each nest. Chill the nests in the fridge for 2 hours until set
  • Enjoy!

There are no comments yet!