CHOCOLATE MINT SURPRISE

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Categories     Dessert

Number Of Ingredients 9

1/2 cup vanilla wafer crumbs
2/3 cup butter
2 cups powdered sugar
3 egg yolks, beaten
2 squares melted chocolate
1/2 cup chopped nuts
1 tsp vanilla
3 egg whites, beaten
1 quart peppermint or green mint ice cream

Steps:

  • Sprinkle crushed vanila wafters in bottom of buttered pie plate, springform pan or 9x13 pan. Cream butter and powdered sugar together until smooth and add the beaten egg yolks, melted chocolate and nuts. Fold in stiffly beaten egg whites and vanilla. Spread over vanilla wafer crumbs in pan. Freeze several hours Spread softened ice cream over top and refreeze.

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