CHOCOLATE MINT BROWNIES

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Chocolate Mint Brownies image

What a delicious treat! These yummy brownies are packed with chocolate and mint flavor. I love the idea of changing out the color of the mint layer for different holidays. These would be great for Valentine's Day, St. Patrick's Day, Halloween, Christmas ... so many options.

Provided by Linda Moore

Categories     Chocolate

Time 55m

Number Of Ingredients 17

1 c sugar
1/2 c margarine
4 eggs
1 c all-purpose flour
1/2 tsp salt
1 c Hershey syrup
1 tsp vanilla
1/2 c chopped nuts
FILLING:
2 c confectioner powdered sugar
1/2 tsp peppermint extract
1/2 c margarine
2 Tbsp milk
optional food coloring
FROSTING
1 c chocolate chips
6 Tbsp margarine

Steps:

  • 1. Mix the first 8 ingredients using a blender.
  • 2. Pour mixture into a 9x13" greased pan.
  • 3. Bake at 350* for 25-30 minutes. Cool.
  • 4. Filling: Mix and spread over cooled brownies.
  • 5. Frosting: Melt chocolate chips and butter, mix well.
  • 6. Pour over brownies and filling. Refrigerate.

*** Explore more Chocolate Mint Brownies Recipes »

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