CHOCOLATE MERINGUES

CHOCOLATE MERINGUES image

Yield 3 dozen

Number Of Ingredients 7

Ingredients

Ingredients
3 egg whites
1/8 teaspoon cream of tartar
1/2 teaspoon vanilla extract
2/3 cup white sugar
1 tablespoon unsweetened cocoa powder
1/3 cup semisweet mini chocolate chips

Steps:

Directions 1.Preheat oven to 250 degrees F (150 degrees C). 2.Combine egg whites, cream of tartar, and vanilla. Beat until the whites form soft peaks. Slowly add sugar; beat until stiff peaks form, and mixture becomes glossy. Fold in cocoa and chocolate chips. 3.Drop mixture by teaspoonfuls on to a parchment lined cookie sheet. Bake for 1 hour. Nutritional Information Amount Per Serving Calories: 47 | Total Fat: 1g | Cholesterol: 0mg

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