CHOCOLATE FUDGE KISS COOKIES (COOKIE MIX)

Chocolate Fudge Kiss Cookies (Cookie Mix) image

Provided by lemoncurd

Categories Dessert

Time 2h

Yield 60 dozen cookies

Number Of Ingredients 6

1/3 cup butter or 1/3 cup margarine
6 ounces unsweetened chocolate
1 (14 ounce) can sweetened condensed milk (not evaporated)
1 (17 1/2 ounce) sugar cookie mix (1 lb 1.5 oz)
1 teaspoon ground cinnamon
60 Hershey chocolate kisses, unwrapped

Steps:

Heat oven to 350°F.
In large microwavable bowl, microwave butter and chocolate untill melted and stir still smooth. (about 1 min, watch like a hawk and stir at intervals).
Stir condensed milk into chocolate mixture.
Stir in cookie mix and cinnamon until well blended.
Using 1 level tablespoonful of dough for each cookie, shape into 60 balls. Place 2 inches apart on ungreased cookie sheets.
Bake 6 to 7 minutes or until edges lose their shiny look (do not overbake).
Immediately press 1 candy into center of each cookie.
Cool cookies on cookie sheet 5 minutes; remove from cookie sheets.
To get candy to spread slightly on top of cookie, tap edge of each cookie lightly. Cool completely. Store covered at room temperature.

Nutrition Facts : Calories 68.1, Fat 4.4, SaturatedFat 2.5, Cholesterol 6, Sodium 19.8, Carbohydrate 7.1, Fiber 0.6, Sugar 5.9, Protein 1.2