CHOCOLATE ECLAIR DESSERT

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Chocolate Eclair Dessert image

This is a wonderful "company" dessert. The puff pastry crust is light, and you may choose any flavor of pudding for the filling.It looks like you spent hours working on it, yet it is fairly easy and delicious!

Provided by SusanRW

Categories     Dessert

Time 50m

Yield 18 serving(s)

Number Of Ingredients 9

1 cup water
1 cup flour
1/2 cup butter
4 eggs
11 ounces cream cheese
3 cups milk
2 (4 ounce) packages instant chocolate pudding mix
12 ounces Cool Whip
chocolate syrup

Steps:

  • Bring water and butter to a rolling boil.
  • Remove from heat and add flour.
  • Stir until forms ball.
  • Add eggs, one at a time. Mix well after each.
  • Put in greased 9 X 13 pan.
  • Bake at 375 degrees for 30 - 35 minutes.
  • Cool.
  • Blend milk and cream cheese together.
  • Mix in pudding mix.
  • Cool.
  • Add cool whip as top layer.
  • Drizzle with chocolate syrup.

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