I found this recipe, and made a few child-friendly changes so the kids could help. Hope you enjoy!
Provided by tntcook
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 4
Steps:
- In a microwave safe bowl, melt the butterscotch chips and chocolate chips on medium setting for 4 minutes, stirring occasionally. Remove from the microwave and fold in the peanuts and potato chips.
- Drop by heaping spoonfuls onto wax paper. Let sit for an hour or until firm.
Nutrition Facts : Calories 127.2 calories, Carbohydrate 11.8 g, Fat 8.2 g, Fiber 1 g, Protein 2 g, SaturatedFat 3.5 g, Sodium 75.4 mg, Sugar 8.6 g
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