CHOCOLATE DELIGHT BUNDT CALE
This luscious cake is just a delight to serve. Your guests will rave about it and will want this recipe. The perfect ending for a light meal.Simply delicious and sure to satisfy the chocolate lover.
Provided by Patricia Yates
Categories Cakes
Time 55m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Grease a 10 inch bundt pan. Combine cake mix, pudding mix. oil, water, milk, and eggs. Mix 2 minutes with electric mixer
- 2. Pour into greased pan and bake 40 to 45 minutes.Let cake rest on counter in pan for 10 minutes. Invert onto serving plate.
- 3. While cake is still warm, poke holes across the top of cake. Place approximately 15 holes, one for each slice. Drizzle the sweet condensed milk over the cake and into the holes. Let cool completely before frosting
- 4. Prepare frosting as follows: Combine powdered sugar and butter and milk. Add caramel until desired consistency. Frost cooled cake.
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