CHOCOLATE CUPS WITH CRèME FRAîCHE AND STRAWBERRIES
Serve up Chocolate Cups with Crème Fraîche and Strawberries at your next get-together. These simple treats taste as good as they look!
Provided by My Food and Family
Categories Recipes
Time 2h45m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Microwave chocolate as directed on package. Place 16 miniature paper cupcake liners in shallow pan or in mini muffin pan cups. Fill evenly with chocolate; use back of spoon or pastry brush to spread chocolate up sides of liners.
- Refrigerate 30 min. or until chocolate is firm. Peel paper liners off chocolate cups.
- Beat cream cheese and sugar in medium bowl with mixer until blended. Gently stir in crème fraîche until blended. Spoon into resealable plastic bag. Cut 1/2-inch piece off one bottom corner of bag; use to fill chocolate cups.
- Sprinkle with nuts; top with strawberries.
Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
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