CHOCOLATE CRISPS
Thin dark cookies flecked with chocolate.
Provided by Iris Noble
Categories Desserts Cookies Drop Cookie Recipes
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat 300 degrees F (150 degrees C). Grease cookie sheets.
- In a small saucepan over medium heat, melt butter till lightly browned. Pour into medium sized bowl. Stir in the egg white, sugar and vanilla. Combine the flour cocoa, and salt; mix into the butter mixture. Fold in chocolate. Drop by teaspoonfuls about 2 inches apart onto cookie sheets.
- Bake for 12 to 15 minutes. Transfer to rack to cool and dust with confectioners' sugar.
Nutrition Facts : Calories 52.7 calories, Carbohydrate 9.4 g, Cholesterol 2.5 mg, Fat 1.6 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 1 g, Sodium 24.8 mg, Sugar 7.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #for-large-groups #5-ingredients-or-less #desserts #easy #kosher #vegetarian #candy #dietary #number-of-servings
You'll also love
