CHOCOLATE COOL WHIP PIE

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Chocolate Cool Whip Pie image

Make and share this Chocolate Cool Whip Pie recipe from Food.com.

Provided by mydesigirl

Categories     Pie

Time 10m

Yield 8 slices

Number Of Ingredients 3

6 ounces hershey almond chocolate candy bars (4-1.45 ounce bars)
8 ounces Cool Whip
1 graham cracker pie crust

Steps:

  • Melt candy bars in the microwave watching closely so the chocolate doesn't burn.
  • Stir chocolate into Cool Whip and pour into crust.
  • Refrigerate overnight or for 8-10 hours.

Nutrition Facts : Calories 351.5, Fat 20.9, SaturatedFat 11.7, Cholesterol 4.9, Sodium 194.7, Carbohydrate 38.6, Fiber 1.2, Sugar 28.9, Protein 3.2

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