Easiest candy you will ever make.
Provided by Brenda Newton
Categories Candies
Time 5m
Number Of Ingredients 3
Steps:
- 1. Melt chocolate and butterscotch chips together in laarge microwave bowl. Approx 2 minutes depending on wattage of your microwave.
- 2. Stir well and add enough coconut to absorb the chocolate mixture.
- 3. Spoon on wax paper. Let harden. Store in air tight container. If humidity is high place in refrigerator to harden and to store.
- 4. Variations: You can crush up chinese noodles in place of coconut or half and half. I have also used crushed rice crispies.
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