CHOCOLATE CHIP-CHERRY COBBLER

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Chocolate Chip-Cherry Cobbler image

Plus up already delicious cherry cobbler with chocolate chips and an extra drizzle of chocolate.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 6

Number Of Ingredients 9

1 can (21 oz) cherry pie filling
2 tablespoons orange juice
1/2 teaspoon almond extract
1 1/2 cups Original Bisquick™ mix
1/2 cup whipping cream
1 tablespoon sugar
1 tablespoon butter or margarine, softened
1/4 cup miniature semisweet chocolate chips
1/2 teaspoon sugar

Steps:

  • Heat oven to 350°F. In 1 1/2-quart casserole, mix pie filling, orange juice and almond extract. Microwave uncovered on High about 4 minutes or until bubbly around edge; stir.
  • In medium bowl, mix remaining ingredients except 1/2 teaspoon sugar with spoon until stiff dough forms. Drop dough by 6 spoonfuls (about 1/4 cup each) onto warm pie filling. Sprinkle 1/2 teaspoon sugar over dough.
  • Bake 30 to 35 minutes or until topping is golden brown. Serve warm.

Nutrition Facts : Calories 350, Carbohydrate 50 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 31 g, TransFat 1 g

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