CHOCOLATE CHIP BELGIAN WAFFLES

Chocolate Chip Belgian Waffles image

The fluffiest Belgian waffles with melty chocolate chips on the inside.

Provided by Ethan U

Categories World Cuisine Recipes European Belgian

Time 15m

Yield 3

Number Of Ingredients 10

Ingredients

1 large egg
1 cup all-purpose flour
7 fluid ounces milk
⅓ cup chocolate chips
¼ cup vegetable oil
1 tablespoon white sugar
2 teaspoons baking powder
¼ teaspoon vanilla extract
⅛ teaspoon salt
nonstick cooking spray

Steps:

Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.
Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer's instructions.
Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.

Nutrition Facts : Calories 479.9 calories, Carbohydrate 52.1 g, Cholesterol 67.7 mg, Fat 27.2 g, Fiber 2.2 g, Protein 9.5 g, SaturatedFat 7.6 g, Sodium 477.4 mg, Sugar 18 g