CHOCOLATE CHERRY MAGIC BARS
Steps:
- Preheat the oven to 350 degrees. Line a 9x13 inch pan with foil and spray the foil with cooking spray
- Beat the brownie mix, butter, egg, and maraschino cherry juice until combined. The mixture will be thick. Press the mixture into the bottom of the 9x13 inch pan.
- Evenly sprinkle the maraschino cherries, milk chocolate chips, dark chocolate chips, and cherry M&M's on top of the brownie crust. Pour the sweetened condensed milk on top.
- Bake for 30 minutes or until the edges of the brownie begin to brown. Let the bars cool completely before slicing. If desired, refrigerate to cool the bars faster.
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