CHOCOLATE CHERRY BARS
This is perfect to add a festive touch to holiday celebrations, such as Valentine's Day.
Provided by Debra Russell @talktorussell
Categories Cookies
Number Of Ingredients 10
Steps:
- Heat oven to 350 . Generously grease 13x9x2 inch baking pan. Melt butter in large saucepan over low heat; stir in cocoa until smooth. Remove from heat. Add sugar,3 eggs ,1 ½ cups flour and almonds; mix well. Pour into prepared pan. Bake 20 minutes.
- Meanwhile whisk together remaining 1 egg, remaining 1/3 c. flour, sweetened condensed milk and almond extract. Pour over baked layer; sprinkle mini kisses and cherries over top. Return to oven.
- Bake additional 20 to 25 minutes or until set and edges are golden brown. Cool completely in pan on wire rack. Refrigerate until cold, 6 hours or overnight. Cut into bars. Cover and refrigerate leftover bars.
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